Latin Name: Citrus Aurantium. Part Of Plant Used: Flowers Source: Tunisia. Extraction Method: Steam Distillation.
5% Dilution in Grapeseed Oil
Neroli Essential Oil is produced from the flowers of the bitter orange tree (Citrus aurantium var. amara), also known as Neroli bigarade. The blossoms are gathered by hand and the oil is produced by water distillation as the flowers are too fragile for steam distillation. This is one of the most popular essential oils for its wonderful floral fragrance.
Traditionally valued for its distinctive citrus-floral scent, Neroli oil is commonly used in aromatherapy to create peaceful, relaxing environments. Its beautiful aroma makes it a popular choice for meditation, relaxation routines, and creating serene atmospheres.
Neroli oil has a rich history dating back to 1680 when Anna Maria Orsini, princess of Nerola, used the essence of the bitter orange tree to perfume her gloves and her bath, thereby creating a fashionable new fragrance. From this time on, the essential oil became known as Neroli after her.
Folk tales say that these orange blossoms were used to decorate bridal beds in traditional ceremonies. The oil is expensive to produce, and much care is taken as the blossoms must be plucked just as they bloom.
For external use only. Always dilute with a carrier oil before topical application. Consult aromatherapy guidelines for proper usage.
